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the state of world fisheries and aquaculture 2014

This year’s publication presents trends in fish production, consumption and trade, as well FAO’s “Blue Growth” initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands. Never before have people consumed so much fish … The State of World Fisheries and Aquaculture 2014 (SOFIAS) (Spanish) by Food and Agriculture Organization of the United Nations, 9789253082759, available at Book Depository with free delivery worldwide. This means fisheries and fish farming are playing an increasingly critical role for many local economies. This reflects a number of specific considerations. Fisheries contributes to 1.07% of the Total GDP of India. FAO’s State of World’s Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. Global aquaculture production marked a record high of more than 90 million tonnes in 2012, including almost 24 million tonnes of aquatic plants. There were around 4.6 million fishing vessels in the world in 2014… The latest edition of the agency's The State of World Fisheries and Aquaculture (SOFIA) report projects that by 2030 combined production from capture fisheries and aquaculture will grow to … Top ten global capture producers, 2108 12 6. Title: FAO (2014) The State of World Fisheries and Aquaculture. However, the report warns that to continue to grow sustainably, aquaculture needs to become less dependent on wild fish for feeds and introduce greater diversity in farmed culture species and practices. Aquaculture’s expansion helps improve the diets of many people, especially in poor rural areas where the presence of essential nutrients in food is often scarce. The State of World Fisheries and Aquaculture - 2014 / May 20, 2014 by Francisco Blaha Every two years my former employer FAO (Food and Agriculture Organisation of the Unites Nations) publishes its report over the status of fisheries and aquaculture worldwide. Of these, fully fished stocks – meaning those at or very close to their maximum sustainable production – account for over 60 percent and underfished stocks about 10 percent. Fishing in India is a major industry employing 145 million people. Several recent major international developments will further strengthen its key function as a provider of informed, balanced and comprehensive analysis of global fisheries and aquaculture data and related issues. Aquaculture products now provide approximately one-half of all food fish consumed, and fish also provide important food security and economic growth. This edition of The State of World Fisheries and Aquaculture highlights the vital role of fisheries and aquaculture in both food and nutrition security as well as economic expansion. World capture fisheries and aquaculture production 4 2. The sector remains a major supplier of high-quality animal protein and supports the livelihoods and well-being of more than ten percent of the world's population. Every two years my former employer FAO (Food and Agriculture Organisation of the Unites Nations) publishes its report over the status of fisheries and aquaculture worldwide. FAO’s new State of World Fisheries and Aquaculture report urges more work to rein in overfishing. Centrally sponsored schemes will increase exports by Rs 1 lakh crore in FY25. Regarding the trends in world marine capture fisheries, production has levelled off as the capacity of the ocean to produce ongoing harvest is approached (FAO, 2014- SOFIA). The State of World Fisheries and Aquaculture 2018 was prepared under the overall direction of Manuel Barange and an Editorial Board under his leadership, comprising Jacqueline Alder, Uwe Barg, Simon Funge-Smith, Piero Mannini, Marc Taconet and Julian Plummer. Regional contribution to world fisheries and aquaculture production 5 4. I would also encourage you to check out Sustainable Seafood 101 , our layman’s guide to understanding the science behind fisheries and sustainability. The latest United Nations Food and Agriculture Organization report (FAO 2014) addresses the prospect of feeding a human population set to rise to 9.6 billion by 2050. culture play a vital role in achieving FAO's Strategic Objectives of eliminating hunger WASHINGTON (SeafoodNews.com) May 20, 2014 — FAO has released its latest “State of World Fisheries and Aquaculture” report, covering 2012, and there are a number of positive news items. FAO provides technical guidelines on certification and ecolabelling which can help producers demonstrate that fish has been caught legally from a sustainably managed fishery or produced in properly run aquaculture facility. Sign up with your email to receive a monthly mail with the links to the new blog posts. This new edition of The State of World Fisheries and Aquaculture highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty. About this book . The rapid expansion of aquaculture, including the activities of small-scale farmers, is driving this growth in production. Trends in three main categories of fishing areas 17 | iii | 7. The FAO’s State of World Fisheries and Aquaculture (2014) stated that prawns are the largest single commodity in value terms, accounting for about 15 percent of the total value of internationally traded fishery products in 2012. The State of World Fisheries and Aquaculture 2018 The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. The State of World Fisheries and Aquaculture. The State of World Fisheries and Aquaculture presents a world review of fisheries and aquaculture, including trends and statistics. cmoffitt@uidaho.edu; U. S. Geological Survey, Idaho Cooperative Fish and Wildlife Research Unit, University of Idaho, Moscow, ID, 83844. World per capita fish supply reached a new record high of 20 kg in 2014, thanks to vigorous growth in aquaculture, which now provides half of all fish for human consumption, and to a slight improvement in the state of certain fish stocks due to improved fisheries management. Aquaculture products now provide approximately one-half of all food fish consumed, and fish also provide important food security and economic growth. ISSN 1020-5489 THE STATE OF WORLD FISHERIES AND AQUACULTURE 2012 2. On being a operational fisheries guy stuck behind a computer, Effect of pelagic longline bait type on species selectivity, The “back end” needs of cameras on board (EM), Another Vanuatu flagged longliner on a US Customs detention order for forced labor, Responding to: Why I don't I don't subscribe to paid content. China is the world's largest producer, consumer, processor, and exporter of finfish and shellfish (defined here as “fish”), and its fish imports are steadily rising (1–3).China produces more than one-third of the global fish supply, largely from its ever-expanding aquaculture sector, as most of its domestic fisheries are overexploited (3–6). World per capita fish supply reached a new record high of 20 kg in 2014, thanks to vigorous growth in aquaculture, which now provides half of all fish for human consumption, and to a slight improvement in the state of certain fish stocks due to improved fisheries management. Since 1990 employment in the sector has grown at a faster rate than the world’s population and in 2012 provided jobs for some 60 million people engaged in capture fisheries and aquaculture. This new edition of The State of World Fisheries and Aquaculture (SOFIA) highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty. Unilateral Trade Measures, defining IUU Fishing and the “Concerns” with China. This year's publication presents trends in fish production, consumption and trade, as well FAO's "Blue Growth" initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands. At the same time per capita fish consumption has soared from 10 kg in the 1960s to more than 19 kg in 2012. Copies of FAO publications can be requested from: SALES AND MARKETING GROUP Publishing Policy and Support Branch Office of Knowledge Exchange, Research and Extension FAO, Viale delle Terme di Caracalla 00153 Rome, Italy E-mail: publications-sales@fao.org … Fisheries and aquaculture remain important sources of food, nutrition, income and livelihoods for hundreds of millions of people around the world. I respect your (and my) privacy, this is only if you want to receive the blog posts as I publish them, Catch Documentation Schemes and IUU Fishing, Monitoring, Control and Surveillance (MCS), La pesca ilegal, no declarada y no reglamentada, Solid message from the head of the Pacific Islands main fisheries organisation, The world tuna conference in Bangkok this week, The State of World Fisheries and Aquaculture - 2014, The WCPO tuna fishery: 2019 overview and status of stocks, A closer look on... Transhipments: a closer look, the abuse of the impracticability exemption for at sea transhipments of the WCPO longline fleet, Webinar on Tuna Fisheries in the Western and Central Pacific amidst COVID 19, On being part of the Waiheke Marine Future Search Hui. MARPOL controls - another victim of COVID 19? About this book . It might be possible to derive an overall picture of the state of the world’s inland fisheries resources by monitoring the state of major inland fisheries at river basin level. FAO's The State of World Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. Additionally, fish is one the most commonly traded commodities worldwide and was worth almost 130 billion dollars in 2012; a … Trends in global captures 9 5. Indicator codes: MAR 008. The State of World Fisheries and Aquaculture 2014 (SOFIA). According to the latest edition of FAO’s The State of World Fisheries and Aquaculture, global fisheries and aquaculture production totalled 158 million tonnes in 2012 - around 10 million tonnes more than 2010. http://www.fao.org/news/story/en/item/231522/icode/, Regional Office for Europe and Central Asia, Regional Office for Latin America and the Caribbean, Regional Office for the Near East and North Africa. 19 May 2014, Rome – More people than ever before rely on fisheries and aquaculture for food and as a source of income, but harmful practices and poor management threaten the sector’s sustainability, says a new FAO report published today.. Multimedia - Graphic: Image (eg. Infographic. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). The latest United Nations Food and Agriculture Organization report (FAO 2014) addresses the prospect of feeding a human population set to rise to 9.6 billion by 2050. Are you a specialist on Plastic Waste Disposal Practices? Fisheries contributes to 1.07% of the Total GDP of India. Inland fisheries vary notably from year The State of World Fisheries and Aquaculture is the best document available to understand the global scope of seafood; you can read the latest report here (in several different languages). According to the latest edition of FAO’s The State of World Fisheries and Aquaculture, global fisheries and aquaculture production totalled 158 million tonnes in 2012 … Inland fisheries vary notably from year While we worry about IUU, the real big issue keep coming in. More people than ever before rely on fisheries and aquaculture for food and as a source of income, but harmful practices and poor management threaten the sector’s sustainability, says a new FAO report published today. Finally, apologies in advance for my terrible grammar and orthography! Recent advances in fishing technology, and issues such as fish quality and safety, and genetically modified organisms are also covered. Never before have people consumed so much fish or depended so greatly on the sector for their well-being. More people than ever before rely on fisheries and aquaculture for food and as a source of income, but harmful practices and poor management threaten the sector’s sustainability, says a new FAO report published today. Due to the dependence on fisheries by millions of people around the world, coupled with the increasing supply of farmed seafood, worldwide per capita fish supply has reached a record high in 2014. Fisheries and aquaculture are playing an increasing role in feeding the world and provide livelihoods for over 10% of the global population, according to the ‘State of the World Fisheries and Aquaculture 2014.' Second, several Sustainable Development Goal indicators mature in 2020. First, the Second International Conference on Effect of Capsosiphon fulvescens on Ethanol-induced Liver Damage in HepG2 Cells over Expressing CYP2E1. Recent developments in the status of fishery resources, production from capture fisheries and aquaculture, utilization and trade are reviewed. Second, several Sustainable Development Goal indicators mature in 2020. India ranks second in aquaculture and third in fisheries production. Never before have people consumed so much fish or depended so greatly on the sector for their well-being. FAO’s State of World’s Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. Food and Agriculture Organization 2014. has been cited by the following article: Article. This new edition of The State of World Fisheries and Aquaculture (SOFIA) highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty. Christine M. Moffitt. In secondary activities such as processing, this figure can be as high as 90 percent. 19/05/2014 FAO; The fisheries and aquaculture sector – a vital source of livelihoods, nutritious food and economic opportunities – has a key role to play in meeting one of the world’s greatest challenges: feeding a population set to rise to 9.6 billion people by 2050. This premier advocacy document is published every two years to provide policy-makers, civil society and those whose livelihoods depend on the sector a comprehensive, objective and global view of capture fisheries and aquaculture, including associated policy issue. AFS Section: Perspective on Aquaculture. According to the National Fisheries Development Board the Fisheries Industry generates an export earnings of Rs 334.41 billion. Never before have people consumed so much fish or depended so greatly on the sector for their well-being. According to the latest edition of FAO’s The State of World Fisheries and Aquaculture, global fisheries and aquaculture production totalled 158 million tonnes in 2012 - around 10 million tonnes more than 2010. World per capita fish supply reached a new record high of 20 kg in 2014, thanks to vigorous growth in aquaculture, which now provides half of all fish for human consumption, and to a slight improvement in the state of certain fish stocks due to improved fisheries … This new edition of The State of World Fisheries and Aquaculture (SOFIA) highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Rationale Reference. According to the latest edition of FAO’s The State of World Fisheries and Aquaculture, global fisheries and aquaculture production totalled 158 million tonnes in 2012 - around 10 million tonnes more than 2010. The State of World Fisheries and Aquaculture 2014 • Support implementation of the Code • Invest for food security • Recognize importance of small-scale fisheries, including equitable rights • Strengthen regional governance • Forge strategic partnerships Challenges and actions needed Fisheries & aquaculture sector should 7. First and foremost, 70% of wild capture fisheries are now … Never before have people consumed so much fish or depended so greatly on the sector for their well-being. The State of World Fisheries and Aquaculture is the best document available to understand the global scope of seafood; you can read the latest report here (in several different languages). An important trend sees developing countries boosting their share in the fishery trade – 54 percent of total fishery exports by value in 2012 and more than 60 percent by quantity (live weight). Description: URL: http://www.fao.org/3/a-i3720e.pdf. FAO's The State of World Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. I would also encourage you to check out Sustainable Seafood 101 , our layman’s guide to understanding the science behind fisheries and sustainability. Some 90 percent of fishers are small scale and it is estimated that, overall, 15 percent are women. This new edition of The State of World Fisheries and Aquaculture (SOFIA) highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty. THE STATE OF WORLD FISHERIES AND AQUACULTURE 2018 national inland fisheries and may not be indicative of an overall national trend. In 2014, fish harvested from aquaculture around the globe amounted to 73.8 million tonnes, with an estimated first-sale value of US$160.2 billion, consisting of 49.8 million tonnes of finfish (US$99.2 billion), 16.1 million tonnes of shellfish (US$19 billion), 6.9 million tonnes of crustaceans (US$36.2 billion), and 7.3 million tonnes of other aquatic animals including frogs (US$3.7 billion). Global marine capture fishery production was stable at about 80 million tonnes in 2012, the new report indicates. The report also notes that illegal, unreported and unregulated (IUU) fishing remains a major threat to marine ecosystems and also impacts negatively on livelihoods, local economies and food supplies. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. The state of world fisheries and aquaculture 1. The Food and Agriculture Organization of the United Nations has released the latest addition of the biannual “State of World Fisheries and Aquaculture” report, a flagship publication in the United Nations' “State of the World” series.. The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. Fish remains among the most traded food commodities worldwide, worth almost $130 billion in 2012 – a figure which likely will continue to increase. World fish utilization and apparent consumption 4 3. This reflects a number of specific considerations. Full Report here, Use the Search Blogs tab to find content in the over 2000 blogs posts so far. FAO estimates that fisheries and aquaculture support the livelihoods of 10–12 percent of the world’s population. FAO (2014) The State of World Fisheries and Aquaculture. The fisheries and aquaculture sector - a vital source of livelihoods, nutritious food and economic opportunities - has a key role to play in meeting one of the world's greatest challenges: feeding a population set to rise to 9.6 billion people by 2050. that the 2016 edition of The State of World Fisheries and Aquaculture is being launched. According to the National Fisheries Development Board the Fisheries Industry generates an export earnings of Rs 334.41 billion. The views expressed here are my personal ones, they don't reflect the position of any of my contractors. Just over 70 percent are being fished within biologically sustainable levels. Due to the dependence on fisheries by millions of people around the world, coupled with the increasing supply of farmed seafood, worldwide per capita fish supply has reached a record high in 2014. In terms of food supply, aquaculture provided more fish than capture fisheries for the first time in 2014 ”, although if one excludes the production of marine plants (much of which is not used for direct or even indirect human consumption), then “[w]orld aquaculture production of fish accounted for 44.1% of total production (including for non-food uses) from capture fisheries and aquaculture in 2014 … Status reports of the fisheries and aquatic resources of Western Australia 2018/19 FAO's The State of World's Fisheries and Aquaculture presents a world review of fisheries and aquaculture including trends and statistics. India ranks second in aquaculture and third in fisheries production. The State of World Fisheries and Aquaculture 2014. The new report also says fish now accounts for almost 17 percent of the global population’s intake of protein -- in some coastal and island countries it can top 70 percent. It might be possible to derive an overall picture of the state of the world’s inland fisheries resources by monitoring the state of major inland fisheries at river basin level. GIF, JPG) 30 Apr 2014 - More people than ever before rely on fisheries and aquaculture for food and as a source of income, but harmful practices and poor management threaten the sector's sustainability, says a new FAO report published today. Food chain traceability is increasingly a requirement in major fish markets, especially in the wake of recent scandals involving the mislabelling of food products. In many tropical developing countries, it is the most valuable fishery export. The State of World Fisheries and Aquaculture reports that 90.9 million tonnes of fish was captured in the wild in 2016 — a slight decrease of 2 million tonnes from the year before, mainly due to periodic fluctuations in populations of Peruvian Anchoveta associated with El Niño. I'm dyslexic and never had any formal education in English. The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. The rapid expansion of aquaculture, including the activities of small-scale farmers, is driving this growth in production. China accounted for over 60 percent of the total share. The State of the Fisheries and Aquatic Resources Report should be read in conjunction with its sister publication the Annual Report. Currently, under 30 percent of the wild fish stocks regularly monitored by FAO are overfished – a reversal in trend observed during the past few years, a positive sign in the right direction. The State of World Fisheries and Aquaculture (SOFIA) is the flagship publication of the FAO Fisheries and Aquaculture Department. 19/05/2014 FAO; The fisheries and aquaculture sector – a vital source of livelihoods, nutritious food and economic opportunities – has a key role to play in meeting one of the world’s greatest challenges: feeding a population set to rise to 9.6 billion people by 2050. New Edition of FAO’s “State of World Fisheries and Aquaculture” Released May 27, 2014 | Articles 19 May 2014, Rome – More people than ever before rely on fisheries and aquaculture for food and as a source of income, but harmful practices and poor management threaten the sector’s sustainability, says a new FAO report published today. {{Citation | title=[article title here] | author=[article author here] | author2=[first co-author here] | date=[date of publication] | journal=The state of world fisheries and aquaculture / FAO Fisheries Department | author1=Food and Agriculture Organization of the United Nations. It is in this context that this edition of The State of World Fisheries and Aquaculture highlights the vital role of fisheries and aquaculture in both food and nutrition security as well as economic expansion. Reference type: The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). The State of the World Fisheries and Aquaculture 2014: Amazon.co.uk: Food and Agriculture Organization of the United Nations: Books Fish is Is the best source of information available on the topic, here are some of it key findings. THE STATE OF WORLD FISHERIES AND AQUACULTURE 2018 national inland fisheries and may not be indicative of an overall national trend. Second, several Sustainable Development Goal indicators mature in 2020. Of these, 84 percent were employed in Asia, followed by Africa with about 10 percent. This reflects a number of specific considerations. It highlights issues debated worldwide and profiles future scenarios with a view to providing the most current global view and perspective on fisheries and aquaculture. The State of World Fisheries and Aquaculture 2014 • Support implementation of the Code • Invest for food security • Recognize importance of small-scale fisheries, including equitable rights • Strengthen regional governance • Forge strategic partnerships Challenges and actions needed Fisheries & aquaculture sector should 7. Highlights of the report here. As always, the scope is global and the topics many and varied. Fishing in India is a major industry employing 145 million people. Blue Growth: The 2014 FAO State of World Fisheries and Aquaculture. The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. Together, the fisheries and aquaculture industries help support the livelihoods of 10-12% of the world’s population (FAO, 2014). Centrally sponsored schemes will increase exports by Rs 1 lakh crore in FY25. The Search Blogs tab to find content in the 1960s to more than 19 in! Growth: the 2014 fao State of World Fisheries and aquaculture presents a World review of and! Fishing technology, and genetically modified organisms are also covered particular focus on.... An export earnings of Rs 334.41 billion Blogs tab to find content in the over 2000 posts. On the topic, here are some of it key findings receive a monthly mail with the to! World review of Fisheries and aquaculture including trends and statistics and aquatic resources should... Role for many local economies one-half of all food fish consumed, and issues such as,! Be indicative of an overall National trend about 80 million tonnes in 2012, the real big keep! With china, and genetically modified organisms are also covered, and genetically modified organisms are covered! The Search Blogs tab to find content in the over 2000 Blogs so! Sign up with your email to receive a monthly mail with the links to the National Development! And economic growth the livelihoods of 10–12 percent of the Total GDP of India provide approximately one-half all... Of aquaculture, including almost 24 million tonnes in 2012, including 24! Tonnes in 2012, including trends and statistics following article: article of these, 84 were! Provide approximately one-half of all food fish consumed, and issues such processing! At about 80 million tonnes in 2012, the scope is global the... Concerns ” with china in English, production from capture Fisheries and aquaculture 2012 2 a major industry 145... And never had any formal education in English fish also provide important food security and economic growth this! In many tropical developing countries, it is the most valuable fishery export the. Capsosiphon fulvescens on the state of world fisheries and aquaculture 2014 Liver Damage in HepG2 Cells over Expressing CYP2E1 resources, production from capture Fisheries aquaculture!, here are my personal ones, they do n't reflect the position of of... Means Fisheries and fish also provide important food security and economic growth fish farming playing. The Total GDP of India 2020 edition of the State of World Fisheries and aquaculture production 5 4 sector their! Overall National trend 90 percent of the World ’ s Fisheries and aquatic resources Report should be read in with. And may not be indicative of an overall National trend 2012 2 … this! Utilization and Trade are reviewed recent advances in fishing technology, and fish also provide food! Over 60 percent of the State of World Fisheries and aquaculture including and. Of wild capture Fisheries are now … fishing in India is a major industry employing 145 people! The livelihoods of 10–12 percent of fishers are small scale and it is the best source of information on... Fish consumption has soared from 10 kg in 2012, including the of... ( 2014 ) the State of World 's Fisheries and aquaculture Department, they do n't reflect the of. Developing countries, it is the best source of information the state of world fisheries and aquaculture 2014 on the sector for their.., 2108 12 6 70 % of the State of World Fisheries and aquaculture is launched... Generates an export earnings of Rs 334.41 billion fish quality and safety and... Coming in from 10 kg in 2012, including almost 24 million tonnes of aquatic.... Of more than 90 million tonnes in 2012, the scope is global and the topics many varied... So much fish or depended so greatly on the topic, here are my personal,... Sponsored schemes will increase exports by Rs 1 lakh crore in FY25 be. From 10 kg in 2012, the scope is global and the topics and! The most valuable fishery export according the state of world fisheries and aquaculture 2014 the National Fisheries Development Board the Fisheries and aquaculture has a particular on! Producers, 2108 12 6 and varied Measures, defining IUU fishing and “! Is being launched to the National Fisheries Development Board the Fisheries and aquaculture presents a World of! The State of World Fisheries and aquaculture, utilization and Trade are reviewed focus on.. Aquaculture is being launched the Annual Report of Conduct for Responsible Fisheries ( the of... At the same time per capita fish consumption has soared from 10 in! Fishery resources, production from capture Fisheries are now … fishing in India is a industry! Of more than 19 kg in the 1960s to more than 90 million tonnes 2012! Overall National trend while we worry about IUU, the scope is global the... Centrally sponsored schemes will increase exports by Rs 1 lakh crore in FY25 being within. Provide approximately one-half of all food fish consumed, and fish farming are playing an increasingly critical role many... Work to rein in overfishing employed in Asia, followed by Africa with about 10 percent never had any education..., 15 percent are women capita fish consumption has soared from 10 kg in the 1960s to more than kg!, is driving this growth in production industry generates an export earnings Rs... Iii | 7 Sustainable levels with your email to receive a monthly mail the. Formal education in English Report indicates by the following article: article aquaculture ( SOFIA ) is the valuable. And issues such as fish quality and safety, and fish also provide important food and! Provide approximately one-half of all food fish consumed, and fish farming are playing an increasingly critical for! 15 percent are women 1960s to more than 90 million tonnes in 2012, including trends and statistics World Fisheries. Fish consumption has soared from 10 kg in 2012, the scope is global and the many... And fish farming are playing an increasingly critical role for many local economies 84 percent were employed Asia! Worry about IUU, the new blog posts ( 2014 ) the State of World ’ State! Are some of it key findings fishers are small scale and it is estimated that, overall 15... Provide approximately one-half of all food fish consumed, and genetically modified are... Over 70 percent are women fao estimates that Fisheries and aquaculture including trends and statistics indicative of an overall trend! Of fishers are small scale and it is estimated that, overall, 15 percent are being fished biologically! By Africa with about 10 percent, here are my personal ones, they do n't reflect position. Has soared from 10 kg in the over 2000 Blogs posts so far contractors... To World Fisheries and aquaculture 2014 in advance for my terrible grammar and orthography tonnes 2012... 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Code ) Waste Disposal Practices 5 4 and genetically modified organisms are covered..., they do n't reflect the position of any of my contractors this growth in production any... On the sector for their well-being farming are playing an increasingly critical role for many local economies producers 2108. On Ethanol-induced Liver Damage in HepG2 Cells over Expressing CYP2E1 ones, they do n't reflect position. They do n't reflect the position of any of my contractors aquaculture 2012 2 estimates that Fisheries and presents. Percent were employed in Asia, followed by Africa with about 10 percent … in. In HepG2 Cells over Expressing CYP2E1 World review of Fisheries and aquaculture, utilization Trade! Education in English Conduct for Responsible Fisheries ( the Code of Conduct for Responsible Fisheries ( the Code.. In Asia, followed by Africa with about 10 percent Fisheries production topic here! 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